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Midlife


12 Healthy Staples I Always Keep Stocked
Over time, I’ve found that keeping a consistent lineup of go-to ingredients in my fridge and pantry makes it much easier to throw together nourishing meals without overthinking it. These are the foods that show up in my cart almost every week because they’re versatile, simple to work with, and can be used in a variety of meals.

Amy
Apr 224 min read


Erin’s Slow Cooker Salsa Chicken (with 4 Easy Recipes!)
Tender, juicy shredded chicken slow-cooked in salsa and seasoning — it’s naturally low-carb, gluten-free, and incredibly versatile.

Amy
Mar 293 min read


What I’m doing to Manage my RA (Naturally + Medically)
While there’s no cure for RA, there is management. After my short grief period, I decided to tackle this the only way I know how — intentionally, strategically, and to stay as strong and healthy as possible for the rest of my life.

Amy
Mar 265 min read


Hippy Chicken Pizza or Wrap Dough (No Flour)
Great for midlife energy, blood sugar stability, inflammation reduction, or anyone who wants pizza without the post-meal slump. Family-approved, picky-eater friendly, and ready in less than an hour.

Amy
Mar 162 min read


15 Kitchen Tools That Make Cooking and Meal Planning Easier (Meal Prep Essentials I Use Every Week)
The right kitchen tools turn meal prep from a chore into something smoother, faster, and even enjoyable. These are the exact essentials I reach for week after week—no fluff, just what works in my kitchen.

Amy
Mar 116 min read


Why I’m a Huge Fan of Meal Planning
We’re all living busy lives with schedules that change constantly — balancing work, kids and their activities, cleaning the house, daily chores, taking care of ourselves and our families, spending time with friends…you name it. Saving time = saving money And that’s exactly why I am a HUGE fan of meal planning – and why I encourage it as a habit. Meal planning erases the nightly “What do I make tonight?” question. It helps you stay on a healthier track, saves money, saves

Amy
Feb 174 min read


My Journey to Rheumatoid Arthritis: When a Healthy Lifestyle Isn’t Enough
Let me preface this by saying that I have always been a pretty disciplined, health-conscious person. I eat clean and mostly whole foods. I intentionally watch sugar and carb intake. I read labels. I don’t do seed oils or processed foods. I take my vitamins and supplements religiously (and there are quite a few). I pay attention to macros. I stay active.

Amy
Feb 127 min read


Easy Healthy Swaps I Use Every Single Week
By making small, intentional swaps here or there, you can still enjoy the same flavors and textures while also nourishing your body and feeling better afterward.

Amy
Feb 64 min read
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